What They're Saying
I Grow Grass. No, Not That Grass
Wine and Grassgrower — Nick Peay As you may recall from last winter’s news stories, we received quite a bit of rain last winter. No, it was not a record-setting winter, but above average, around 78 inches through May. We even had a thorough soaking totaling seven inches over four days in the middle of […]
Cultivating a Sense of Hospitality
In case the headlines have you in a funk about the current state of civility in the world, rest assured that being hospitable is not an entirely dead concept, not even in the fractured United States. Years ago I fell in love with the southeastern part of the country in large part due to the […]
The View from the Tractor
As you turn the page and your eyes alight upon the grape grower’s article, you probably expect musings on the pending harvest; envisioning misty mornings, yellowing leaves, heaping mounds of glistening clusters in quarter ton bins. Instead, I want to share with you what it is like to get my Big Spring Chore out of […]
From Green Apple Books to Great California Pinot Noir at Savoy Vineyard
Mendocino County’s Savoy Vineyard has been one of California’s premier’s sites for Pinot Noir since the 1990s and remains so today under the supervision of Ryan Hodgins.
Why This Bottle, Really?
The 2015 Scallop Shelf Pinot Noir, named for a cuvée coming from certain parcels with ancient maritime soils and sea-bed fossils, is an exceptional wine. To me, it is reminiscent of Chambolle-Musigny, showing a balance of earth and small red fruits, judicious and elegant seasoning with French oak, and a tension from acidity that makes the wine vibrant and deeply delicious. It is a supremely fine Pinot Noir; it excites me when I taste a California wine of such quality, complexity, and finesse.
Fall 2018 Newsletter